Linden House

Finger Food

Three sample menus for evening finger food.

Evening Finger Buffet 1

  • Parmesan shortbread with cherry tomato confit and goats cheese
  • Chicken satay with peanut dip
  • Vegetarian spring rolls with sweet chilli dip
  • Marinated mozzarella, basil and olive skewers
  • Mini pork and apple sausage rolls with sesame seed crust
  • Parmesan and anchovy palmiere
  • Tortilla chips with sour cream dip, guacamole dip and tomato salsa dip

Evening Finger Buffet 2

  • Sesame prawn toasts
  • Sticky honey coated cocktail sausages
  • Cream cheese, sweet red pepper and hint of chilli crepe roulades & smoked salmon and cream cheese
  • Baby roast potatoes with sour cream & crispy bacon bits
  • Mini quiches with selection fillings
  • Crostini with a selection of toppings – salami & gherkin, parma ham, pesto, tomato salsa, blue cheese & apricot chutney
  • Double chocolate brownies

Evening Buffet Menu 3

  • Country pate terrine and chicken liver terrine,
  • Selection of cheeses, grapes, celery & crackers
  • Platter of smoked ham and selection of salami with gherkins and olives.
  • Basket of rustic and French breads and butter
  • Basket of crunchy vegetables – cherry tomatoes, carrot sticks, pepper strips and avocado dip
  • Chicken satay with peanut dipping sauce
  • Cocktail sausages with mustard dip
  • Vegetarian spring rolls
  • Fresh fruit kebab with hot chocolate ganache