A sample menu for a cold buffet lunch.
- Lemon & oregano chicken salad with little gem salad
- Baked salmon with coriander crust
- Baked stuffed red peppers with tomato and garlic and mozzarella topping
- Pasta pesto salad
- Beetroot salad with apple and cider vinaigrette dressing.
- Tomato, cucumber, olive and mint salad
- Bread basket selection
- Banoffee pie with cream
£17.50 per head + vat